Spam with Mixed Veggies

Ever came to a point that you simply got tired of eating fried SPAM? Well I do sometimes! I've thought of another way to cook SPAM and here's a simple recipé that you can try out. :-)

Ingredients:

1 can SPAM of any flavor, cut into small cubes

1 can mixed vegetables or 1 can whole kernel corn

4 pcs chopped garlic

1 pc onion

2 cups water

Olive oil

Salt and pepper to taste

Procedure:

Sauté onion and wait until it becomes translucent then add garlic.

Put SPAM then sauté again.

Add mixed vegetables or whole kernel corn.

Add water, salt and pepper to taste then let it simmer.

If you have any SPAM recipé to share, just leave your comment below. Enjoy eating! :-)

Cheers to my name day 2013

I almost thought that my birthday this 2013 would just pass by like an ordinary day. It was jam-packed and tiring as I was busy from day until night.

I attended mass at 8:30 in the morning and went straight to LTO Angeles to renew my Driver's License. Back when I was in the church, I got really worried because I got a text from my friend that we may not push through with the celebration, but thank God, it was managed. It took me two hours to get my renewed license and then went home for breakfast.

At twelve noon, I met up with my closest friend to have lunch and to my surprise, he handed me a gift; four cupcakes of different designs in a box by Bake A Wish at Nepo Mall. We then decided to try out something that we have not gone to before and ended up at Binalot, Nepo Quad.

The food was great, it is of course served and binalot in a banana leaf. Once you open the leaf, everything is already there. I ordered combinalot liempo with sisig while he ordered combinalot liempo with chicken adobo. The price is quite affordable and the food itself is enjoyable to eat. The place has a very good ambiance. I'd give it 8/10 for the creativeness of walls, the ceiling, wash area.

At three in the afternoon, I met up with another friend, helped him out in purchasing an iPhone 5 and acted as middleman. It was a quick transaction, hoping that nothing goes wrong with his device. What's cool about it is that, his iPhone 5 and I have the same birthday! A-H-A-H-A

Since its my birthday, I decided to eat spaghetti which is a famous menu on birthdays as it symbolizes long life. My friend told me there's this unlimited pasta and pizza in The Old Spaghetti House for only P149, so we had dinner there after watching Cloudy with a chance of Meatballs 2.

We got ourselves to try out all four flavors of spaghetti and three flavors of the thin crust pizzas. If you were to ask me, I didn't really like the way the pasta is served. All it had with it was the sauce, and had no mushroom, veggies, meat etc. We were not allowed to have any leftovers or even share our unlimited pasta and pizza considering that both of us had the same order.

Overall, I did enjoy my birthday for this year. It's one of T-H-E B-E-S-T!!! :-)

Snickers Slice n' Share

What the?! It's my first time to see this ginormous Snickers bar which is intended to be sliced and shared. Snickers will always be my all-time favorite chocolate bar aside from the California Pralines that I've tasted once. 

Golden Oreo

 

Have you ever tried the new Golden Oreo? You should. Unlike the original Oreo cookie, it's not too sweet that's why I love them a lot.

My brother sent us a package of goodies in December of 2010. One of which was the Golden Oreo. I'm not sure if it's already out in the Philippine market because I haven't seen any at Duty Free and Pure Gold. If you do see one, grab one and taste it. I'm sure you'll love it too. As for me, once the Golden Oreo Double Stuf and Golden Chocolate Creme Oreo becomes available here, I'll grab both! Let me know of your opinion about these new addition to the Oreo family. Twist it, lick it, dunk it. So enjoy dunking it with your all time favorite milk. :-)

Linguine and Tuna in Yummy! Carbonara Sauce

My friend Yin, went to Pampanga and we met in the afternoon. We didn't have a clue that we'll end up cooking. She was given this recipé and I too was given this recipé however with totally different ingredients. We were arguing in the supermarket about what ingredients to buy. And so we gave up. We called the one responsible for the argument. Little did we know that he gave different ingredients to sooth our taste.

the pasta

the tuna

the sauce

the outcome!

Yang, Yin, Vic's mom

Yin, Yang, Vic

Our common friend is Vic. He recently had an operation and had to go on a healthy diet. Lucky for him, he's a good cook. Let me share this simple yet delicious recipé to y'all. 

Ingredients:
1 pack linguine pasta
1 big can tuna flakes in oil
4 cloves of garlic
1 medium onion(sliced)
1 can button mushroom(sliced)